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Strawberry Soup

Courses: Soup

Recipe Ingredients

2 cups 474mlSliced strawberries
2 tablespoons 30mlBrandy
1 cup 237mlSour Cream
1/2 teaspoon 2.5mlVanilla
1 cup 237mlHalf and Half
-   Extra sliced strawberries
-   Mint sprigs
1/4 cup 49g / 1.7ozSugar

Recipe Instructions

Blend strawberries, sour cream, half and half, sugar, brandy and vanilla until smooth, about 30-45 seconds. Serve in chilled cups and garnish with sliced strawberries and mint sprigs.

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