Strawberry Soup Recipe - Cooking Index
2 cups | 474ml | Sliced strawberries |
2 tablespoons | 30ml | Brandy |
1 cup | 237ml | Sour Cream |
1/2 teaspoon | 2.5ml | Vanilla |
1 cup | 237ml | Half and Half |
- | Extra sliced strawberries | |
- | Mint sprigs | |
1/4 cup | 49g / 1.7oz | Sugar |
Blend strawberries, sour cream, half and half, sugar, brandy and vanilla until smooth, about 30-45 seconds. Serve in chilled cups and garnish with sliced strawberries and mint sprigs.
Average rating:
Unrated, please add a rating
Submit your rating:
Click a star to rate this recipe.